Joanna Gaines' Chocolate Chip Cookie Recipe
Ingredients
- 2 cups brown sugar
- 1 stick softened butter (left at room temperature about an hour, still a little chilled)
- 2 eggs
- 1½ teaspoons vanilla
- 2½ cups flour
- 1/2 teaspoon salt
- 1 heaping teaspoon baking soda
- 3/4 bag chocolate chips
Preparation
- Preheat the oven to 350 degrees. Add the brown sugar and butter to a stand mixer and beat on low spread until well combined but still chunky. Add the eggs and vanilla and continue to mix.
- Next add the flour, salt and baking soda. Start on low speed, increase to medium and then to high speed and allow to mix until ingredients are well combined
- Add the chocolate chips and mix for a few seconds on medium to high speed.
- Spoon or place cookies about one inch apart (about 12 dollops) on baking sheet lined with wax paper and bake for 12 to 15 minutes.
