Thursday, February 26, 2015

Lotus, Carrot, Potato Pork Soup

Lotus soup with carrot, potato, pork.


Ingredients:
Pork necks
Carrots, peeled and cut.
Potato, peeled and cut
Lotus, peeled and cut


Boil pork neck bones to ride of impurities and rinse.

Get new water, boil water, and add pork. Boil for 30 minutes. Next add vegetables, reduce heat.

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